€ 34,50 per person
Pho ga dac biet / Noodle soup with chicken
Fresh chicken broth with bits of chicken breast, omelette, Vietnamese sausage, fresh spices and vegetables.
Pho ba dac biet / Noodle soup with beef
Fresh beef broth with steak, meatballs, fresh spices and vegetables.
Main courses: Mix of following four courses
Bo luc lac / Beef a la Saigon
Marinated steak with garlic, onion and scallion oil.
Ga xao xa ot / Caramelized chicken thigh fillet
With garlic, onion and lemongrass.
Tom xao chua ngot / Stir fried shrimp
With a light sweet-sour sauce.
Do chay / Stir fried vegetables dish
With paprika, omelette, tofu and bean sprouts.
(Served with rice)
Vietnamese coco’s dessert
With tapioca pearls, coco’s milk and banana slices.